||CEO Susan Kim (MBA 2003)
|This online marketplace allows cooks to sell seats at their dinner tables.
||TripAdvisor is the latest investor in this social-dining service, which operates in more than 200 cities around the world.
||Cofounder and CEO Matt Salzberg (MBA 2010)
|This meal-kit company delivers all the ingredients you need to make a home-cooked dinner.
||Reports say that the company is on track to surpass $1 billion in revenue in 2017, in a sector that generated an estimated $1.5 billion in sales last year. There are also rumors of an IPO.
||Founder and CEO Michael Tisch (MBA 2014)
|“A service-focused management partner,” Chorus Hospitality invests in and creates culinary concepts.
||Brooklyn’s beloved independent pizzeria and tiki bar, Roberta’s, is Chorus’s most-talked-about new investment.
||Cofounder and CEO Amuleek Singh Bijral (MBA 2006) and advisor, HBS professor Tarun Khanna
|An upscale tea chain with more than 100 stores—with 60 more planned—throughout India.
||Chai Point has introduced an Internet of Things–enabled tea-dispensing machine for offices.