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Stories

Stories

My Favorite CaseMy Favorite Case   

Alumni reflect on the class discussions and case protagonists that indelibly shaped their lives and careers 

Leading with HeartLeading with Heart   

How personal tragedy shaped the empathetic management style of Panera CEO Niren Chaudhary 

Dream Job: Higher Ed’s New HireDream Job: Higher Ed’s New Hire   

Investing in a mission with meaning 

Bridging the GapBridging the Gap   

Business and school leaders address inequities in education 

Lifelong LearningLifelong Learning   

As a lifelong member of the HBS community, you have access to insights, training, expertise, and support that will help you navigate opportunities and challenges throughout your life and journey. 
Filter Results: (18) Arrow Down
Filter Results: (18) Arrow Down Arrow Up

Food and Beverage-GeneralRemove Food and Beverage-General →

18 Results
2231
  • 11 Mar 2021
  • HBS Alumni Bulletin
Leading with Heart
How personal tragedy shaped the empathetic management style of Panera CEO Niren Chaudhary
Re: Niren Chaudhary (AMP 191); Ranjay Gulati (Paul R. Lawrence MBA Class of 1942 Professor of Business Administration)
  • 01 Sep 2020
  • HBS Alumni Bulletin
Elevator Pitch: First Byte
Anthony Tayoun (MBA 2019), Cofounder and CFO, Dexai Robotics
Re: Anthony Tayoun (MBA 2019)
1748
  • 01 Jun 2020
  • HBS Alumni Bulletin
Meal Plan
Inspire Brands Chief Growth Officer Christian Charnaux and investor Keith Pascal of Act III Holdings trade perspectives on the restaurant industry with Senior Lecturer Lena Goldberg and Visiting Lecturer Michael Kaufman
Re: Christian Charnaux (MBA 2006); Keith Pascal (MBA 1992); Lena G. Goldberg (Senior Lecturer of Business Administration); Michael S. Kaufman (Senior Lecturer of Business Administration); By: Julia Hanna
  • 24 Mar 2019
  • Toronto Globe and Mail
Instacart Exec Fell in Love with Grocery Stores Early
Chief business officer of same-day grocery service reflects on career path
Re: Nilambaran Ganenthiran (MBA 2010)
  • 29 Jan 2018
  • New York Times
Clare Reichenbach Named New Chief Executive of James Beard Foundation
Re: Clare Reichenbach (AMP 185)
  • 01 Mar 2017
  • HBS Alumni Bulletin
Starting Lineup: No Reservations
There’s something new on the menu at these food-focused alumni startups.
Re: Susan Kim (MBA 2003); Matthew Salzberg (MBA 2010); Michael Tisch (MBA 2014); Amuleek Bijral (MBA 2006)
  • 10 Jan 2017
  • Bloomberg
A Side of Data with Your Dinner
Re: Damian Mogavero (MBA 1996)
  • 20 Jul 2016
  • Joy Online
The Woman Behind One of Africa’s Leading Food Brands
Re: Felicia Twumasi (OPM 39)
  • 08 Jan 2016
  • HBS Alumni News
Investing in Sustainability
Helping consumers and entrepreneurs understand the connection between food and fuel
Re: Nick Tiller (MBA 1998); By: April White
  • 01 Jun 2015
  • HBS Alumni Bulletin
Five-Star Research
Rating online reviews
Re: Jeremy Stoppelman (MBA 2005); Bill Heil (MBA 2009); Michael Luca (Lee J. Styslinger III Associate Professor of Business Administration); By: April White
  • 01 Dec 2014
  • HBS Alumni Bulletin
Innovation: Frozen Assets
Can Christine Day get Americans to warm up to healthy frozen food?
Re: Christine Day (AMP 163); By: Janelle Nanos
  • 06 Nov 2014
  • Harvard Crimson
App Allows Customers to Pay Restaurant Bills Through Their Smartphones
Re: Andres Sarmiento (MBA 2014); Steve Gorodetskiy (MBA 2014)
  • 22 Jul 2014
  • HBS Alumni News
Hungry for Change
Rob Zeaske brings an innovative outlook to an age-old issue.
Re: Rob Zeaske (MBA 2002)
  • 01 Jun 2014
  • HBS Alumni Bulletin
Case Study: A Souped-Up Strategy
A crowdsourced strategy session for alumni businesses
Re: Evelyne White (MBA 2010); David Winslow (MBA 2006); Stever Robbins (MBA 1991); Sara Fox (MBA 1990); Ted Gutelius (MBA 1973); Mark Chussil (MBA 1979)
  • 01 Mar 2014
  • HBS Alumni Bulletin
In My Humble Opinion: Ian Calhoun (MBA 2010)
Re: Ian Calhoun (MBA 2010); By: Julia Hanna
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