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Stories
Stories
Striving for Imperfection
Striving for Imperfection
In a new book, Charles Conn offers problem-solving mindsets for uncertain times
Preparing Global Leaders
Preparing Global Leaders
How HBS is deepening the understanding of business issues and practices around the world
Solving for Z
Solving for Z
Gen Z workers are in high demand—and they know it. Our three alumni experts explain how companies can recruit and retain the next generation.
That Was Then, This Is Now
That Was Then, This Is Now
For more than 20 years, the HBS Portrait Project has captured a moment in time for graduating MBAs. We asked five alumni to revisit their hopes and dreams
Money Does Grow on (Family) Trees
Money Does Grow on (Family) Trees
How genealogy research grew from a hobbyist project into a multibillion-dollar industry
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570
01 Jun 2023
HBS Alumni Bulletin
Cultivating Prosperity in Afghanistan
Founders of former Harvard i-lab venture see ‘spice as a force for good’
Re: Kimberly Jung (MBA 2015); Emily Miller (MBA 2015); Benjamin Bines (MBA 2015); Shikhar Ghosh (MBA Class of 1961 Professor of Management Practice of Business Administration); By: Jennifer Gillespie
20 Dec 2022
Skydeck
Singing to the Corn
Taylor Keen's Sacred Seed project shows how a Native American approach to agriculture can protect the planet's soil—one garden at a time
Re: Taylor Keen (MBA 1997)
3227
01 Dec 2022
HBS Alumni Bulletin
Singing to the Corn
Taylor Keen’s Sacred Seed project shows how a Native American approach to agriculture can protect the planet’s soil—one garden at a time
Re: Taylor Keen (MBA 1997); By: Julia Hanna; photographed by Vance Jacobs
237
06 Dec 2021
HBS Alumni Bulletin
Tipping Point
A coffee company that enables consumers to send gratuities to its growers
Re: Margaret Nyamumbo (MBA 2016); By: April White
06 Dec 2021
HBS Alumni Bulletin
Elevator Pitch: Power Sourced
Re: Nikki Okrah (MBA 2021)
29 Jul 2021
Making A Difference
Support System
Shea-nut butter entrepreneur Naa-Sakle Akuete is ensuring her suppliers—village women in sub-Saharan Africa—get their fair share of the profits from their labor.
Re: Naa-Sakle Akuete (MBA 2014)
17 Jul 2020
HBS Alumni News
Support System
Shea-nut butter entrepreneur Naa-Sakle Akuete is ensuring her suppliers—village women in sub-Saharan Africa—get their fair share of the profits from their labor.
Re: Naa-Sakle Akuete (MBA 2014); By: Maureen Harmon
05 Mar 2020
HBS Alumni Bulletin
Green Light
How an unlikely farmer is plotting the future of food
Re: Sonia Lo (MBA 1994); Phil Strause (MBA 1967); Andrew Ive (MBA 1997); By: Dan Morrell; photographed by Scott Nobles
01 Dec 2019
HBS Alumni Bulletin
Case Study: Farming It Out
The robots are here to help haul the harvest
Re: Charlie Andersen (MBA 2014); By: Jen McFarland Flint
01 Mar 2018
HBS Alumni Bulletin
Democratizing Data to Favor Farmers
Farmers Business Network is arming American farms with analytics
Re: Charles, Chuck Baron (MBA 2013); By: Sasha Issenberg
20 Feb 2018
Harvard Magazine
David Perry’s Green Revolution
Re: David Perry (MBA 1997)
19 Sep 2016
Making A Difference
Sustainable Farming in the Arid World
Re: Phil Saumweber (MBA 2006)
19 Sep 2016
Making A Difference
A Fresh Approach to Urban Farming
Re: Niya Gupta (MBA 2011)
05 Apr 2016
WTTW: Chicago Tonight
A Business Plan with Spice
Re: Emily Miller (MBA 2015); Kimberly Jung (MBA 2015)
268
27 Oct 2015
HBS Alumni News
Sweet Success
Maple syrup maker brings modern tools and sustainable harvesting practices to the woods of upstate New York
Re: Robb Turner (MBA 1990); By: Deborah Blagg
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